Geldhof 10 Cuberdons in cello bag

Content: 10 Cuberdons

Total weight: ± 200 grams (7.05 oz)

Dimensions: Each piece is approximately 2.5 cm

Ingredients: sugar, gelling agent (gum arabic), glucose syrup, water, gelatin, raspberry flavor, colorants E120, E153. This product is produced in an environment that may handle various allergens; please check the packaging for specific warnings.

Enjoy the authentic taste of these premium treats

Indulge in the unique texture of these classic sweets. Each piece is crafted with a solid exterior that gives way to a luscious, gelatinous filling made from raspberry syrup and Arabic gum. Following a high-quality recipe, these sweets offer a premium flavor experience that captures the essence of Belgian confectionery heritage. These 10 Cuberdons in cello bag are a perfect choice for those who appreciate traditional sweets with a refined, fruity center. Whether you are looking for a delightful treat for yourself or a small gesture for a friend, these iconic purple cones provide an unforgettable taste sensation. If you are interested in exploring other sweet delights, you can browse through our Cuberdons category or discover our wide selection of chocolates Leonidas to complete your gift.

• Iconic shape: The classic purple cone design with a liquid center.
• Premium ingredients: Crafted with high-quality components for a superior taste.
• Traditional recipe: A timeless treat that celebrates the history of Belgian sweets.

FAQ – Frequently Asked Questions

What is the best way to store these Cuberdons?

Store these sweets at a room temperature between 13°C and 27°C. Avoid keeping them in the refrigerator, as the cold environment can negatively affect the unique texture and flavor of the liquid filling.

How long do these sweets stay fresh?

For the optimal taste experience, we recommend consuming your Cuberdons within 4 to 6 weeks after delivery.

What is the secret behind the liquid filling?

The characteristic center consists of a smooth syrup based on raspberry and red fruit, bound with Arabic gum to create a delightful contrast with the firm outer crust.

Are these items suitable for a gift?

Absolutely, these sweets are a fantastic choice for anyone who appreciates authentic Belgian confectionery, making them a thoughtful and tasty present.

Why does the exterior feel so solid?

The solid exterior is created through a traditional production process where the liquid sugar mass is poured into powder molds, allowing a delicate, firm crust to form around the syrup core.